Raspberry-Lemon Pie

Raspberry-Lemon Pie
Raspberry-Lemon Pie

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1

    (8oz) cream cheese/softened

  • 1

    (4serving) Jello Lemon flavor instant pudding

  • 1

    cup cold milk

  • 2

    tsp grated lemon peel

  • 2

    cups thawed Cool whip/divided

  • 1

    graham cracker crust

Directions

beat cream cheese,dry pudding mix,milk and lemon peel in a karge bowl with wire whisk. Gently stir in 1 cup Cool whip. Spoon into crust. Top with remaining cool Whip. refrigerate 4 hours until firm.Top with fresh raspberries just before serving.

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