Alcohol Free Punch for 200

Alcohol Free Punch for 200
Alcohol Free Punch for 200

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

200

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

200

servings

Ingredients

  • Alcohol-Free Punch (200)

  • cranberry juice (64 oz. bottle) 7

  • pineapple juice (46 oz. can) 8

  • orange juice (2 qt. carton) 6

  • ginger ale (2 liter bottle) 9

  • almond extract 8 T

  • oranges (sliced) 7

  • ice to keep reserved punch cool

  • clean 5 gallon buckets 3

  • clean 1-gallon buckets 2

Directions

In the 5 gallon buckets, combine cranberry juice, pineapple juice, organge juice, and almond extract - divide evenly. Just before the reception add ginger ale to the mix. Use the 1 gallon buckets to replenish the punch. Note - well before the reception, fill 2 bundt pans 1/2 full with juice, from above. Float the frozen juice on the punch.

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