Potatoes - Cream Cheese Mashed

  • 8
  • 30 mins
  • 60 mins

Ingredients

  • Recipe Rating: 5 Ratings
  • Serves: 8
  • Prep Time: 30 Min
  • Cook Time: 30 Min
  • Cooking Method: Bake
  • 10 medium potatos, peeled and cooked
  • 1/2 c butter, melted
  • 1 tsp salt
  • 1/4 tsp pepper
  • 1 Tbsp grated onion
  • 1 ,8 oz package cream cheese

Preparation

Step 1



1 Boil and whip potatoes, add other ingredients to potatoes, mix well.
2 Bake in greased 13x9 pan @ 350 degrees for 30 minutes.