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Ingredients
- Salad:
- 8-10 oz shredded Romaine
- 1/2 container of grape tomatoes, sliced
- 4 thins slices of turkey breast, shredded
- 4 thins slices pastrami, shredded
- 1/2 cup honey glazed almonds
- Dressing:
- 1/4 cup Red Wine Vinegar
- 1/4 cup Honey
- 1/4 cup Sugar
- 1/4 cup Olive oil
- 1 Tbsp Dijon Mustard
- 1 tsp Salt
- 1/2 tsp Black Pepper
Preparation
Step 1
Toss salad ingredients together.
Whisk dressing ingredients together.
Pour over right before serving.