Creamy Peach Pie

By KSmitherman

Ingredients

• 1 8 ounce package cream cheese, softened
• 3/4 cups powdered sugar
• 1/4 teaspoon almond extract
• 1 cup whipping cream, whipped
• 7-8 peaches, peeled and chopped
• 1 graham cracker crust

Preparation

Step 1

Combine cream cheese, powdered sugar, and almond extract. Beat until smooth. Fold in whipped whipping cream. Gently mix in peaches. Pour into graham cracker crust. Chill for 4 hours before serving.