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Ingredients
- 3 eggs
- 3/4 cup flour
- 1/2 cup granulated sugar
- 1/2 cup brown sugar
- 3/4 cup butter, melted
- 1 cup walnuts, chopped or pecans
- 1 unbaked pie shell
Details
Preparation
Step 1
Beat eggs at medium speed for about 1 minute, until foamy. Add flour, granulated sugar, and brown sugar. Beat until thoroughly combined, about 1 minute. Stir in butter.
Add chocolate chips and nuts. Pour into pie shell. Bake 325 for about 50 minutes or until golden brown. Serve with whipped cream.
Delicious!
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