Kohlrabi and Apple Slaw

By shammy

Ingredients

• DRESSING
• 1/4 cup cream
• 1 tablespoon fresh lemon juice
• 1/2 tablespoon good mustard
• 1/2 teaspoon sugar
• Salt & pepper to taste - go easy here
• Fresh mint, chopped
• 1 pound fresh kohlrabi, trimmed, peeled, grated or cut into batons with a Benriner
• 2 apples, peeled, grated or cut into batons (try to keep equivalent volumes of kohlrabi:apple)

Preparation

Step 1

Whisk cream into light pillows - this takes a minute or so, no need to get out a mixer. Stir in remaining dressing ingredients, the kohlrabi and apple. Serve immediately.