4/5
(2 Votes)
Ingredients
- Ingredients
- 2 cups coffee ice cream
- 1/4 cup Kahlua Coffee Liqueur
- 1 teaspoon vanilla extract
- 2 small scoops coffee ice cream (optional)
- 5 dark chocolate covered coffee beans
Preparation
Step 1
Directions
1. Combine 2 cups coffee ice cream, Kahlua and vanilla in a blender; blend until smooth.
2. Pour into two glasses; top each with 1 small scoop coffee ice cream, if desired.
3. Garnish each with chocolate covered coffee beans.