Avocado Dip

  • 2

Ingredients

  • 1/4 tsp Tabasco sauce
  • 1/4 tsp salt
  • 1/2 tsp Worcestershire sauce
  • 1 avocado
  • 1 tsp lemon juice

Preparation

Step 1

Cut avocado lengthwise, remove pit. Peel off the skin, mash pulp. Add remaining ingredients, beat until smooth. Use as a dip for potato chips or crackers.