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Ingredients
- 3/4 cup veg oil
- 1 8count pkg large refrigerator. Biscuits
- 1/2 cup sugar
- 1/4 tsp cinnamon
Preparation
Step 1
Heat oil in skillet over low heat- cut a hole in center of biscuit- fry in pan until brown- transfer to paper towel or wire rack- toss doughnuts in cinnamon mixture while warm- serve