Macadamia Nut or Pecan French Toast

By Wewah

Ingredients

• 4 Eggs, large
• 1/4 c. sugar
• 1/4 t. nutmeg
• 2/3 c. orange juice
• 1/3 c. milk
• 1/2 t. vanilla extract
• 1 loaf Italian bread, cut into 1" pieces
• 1/2 c. macadamia nuts
• 2/3 c. margarine

Preparation

Step 1

Combine the 1st 6 ingredients.
Fit bread slices into a greased 9x13" pan.
Pour egg mixture over all.
Chill 8 hours.
Pour melted butter into 15x10" jelly roll pan.
Place chilled bread slices in the pan and bake at 400 for 10 minutes.
Sprinkle with nuts & bake for 10 minutes more.
Garnish with powdered sugar, nutmeg &/or syrup.