Sarah’s Sweet and Spicy Mac & Cheese

By á-45260

Ingredients

• 4 C Penne Pasta (or favorite)
• 2 C White Cheddar Cheese, grated
• 1/2 C Bread Crumbs
• 4 C Heavy Cream
• 1/4 C Sweet Chili Sauce
• 2 TB Sriracha

Preparation

Step 1

Mac Sauce- In a heavy bottomed stock pot, reduce cream by half. Add the sweet chili sauce and sriracha. Mix thoroughly.
Mac & Cheese- Cook pasta al dente. In a casserole dish, mix penne, cheese, and mac sauce. Sprinkle top with bread crumbs and bake uncovered at 350 until browned (about 20 min).