GARLICKY HERBED SHRIMP
By brian-2
Rate this recipe
0/5
(0 Votes)
Ingredients
- 2 lb. jumbo shrimp, uncooked, peeked and deveined
- 5 garlic cloves
- 2 green onions, chopped
- 1/2 t. garlic powder
- 1/2 t. ground mustard
- 1/4 t. seasoned salt
- 1/4 t. crushed red pepper flakes
- 1/8 t. pepper
- 1/2 cup butter, divided
- 1/4 cup lemon juice
- 2 T/ minced fresh parsley
- 1 T. minced fresh tarragon
Details
Cooking time 25mins
Preparation
Step 1
In large bowl, combine first 8 ingredients, toss to combine. In large skillet, heat 1/4 cup butter over med-high heat. Add half the shrimp mix, cook & stir 5 min or until shrimp are pink. Transfer to clean bowl. Repeat with remaining butter and shrimp. Return cooked shrimp to pan. Stir in lemon juice heat through. Stir in herbs.
You'll also love
- Warm Spinach and Pine Nut Salad 0/5 (0 Votes)
- Sour Cream Clam Dip 0/5 (0 Votes)
- PEACHY TENDER PORK CHOPS 0/5 (0 Votes)
- SPICEY CRAB AND SHRIMP SOUP 0/5 (0 Votes)
- Red Velvet White Chocolate Popcorn 0/5 (0 Votes)
- Jerk Shrimp with Sweet Potato and... 3.7/5 (3 Votes)
- Grilled Pork Chops with Scallions,... 3/5 (1 Votes)
Review this recipe