Roasted Red Pepper Dip

  • 2
  • 10 mins
  • 10 mins

Ingredients

  • 4 roasted red peppers, patted dry and coarsely chopped
  • 1 cup ricotta cheese
  • Salt and freshly ground black pepper
  • 1 endive, leaves separated
  • Pita crisps (recommended: Stacy's brand)

Preparation

Step 1

Combine peppers and ricotta, salt and pepper in a food processor and process until smooth. Transfer to a small serving bowl and surround with endive and crisps.