Rocky Road Fudge

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Ingredients

  • 1-12 ounce semisweet chips
  • 1-14 ounce sweetened condensed milk
  • 1 tsp vanilla
  • 3 cups miniature marshmallows
  • 1 1/2 cup chopped nuts

Preparation

Step 1

Line a 13x9 baking dish with foil. Grease lightly, microwave chips and milk in large bowl x 1 minute. Stir, microwave 10 to 20 seconds until smooth. Stir in vanilla, fold in marshmallows and nuts. Press into dish refrigerate, lift foil and cut.