For a special treat, freeze extra whole grapes ahead of time and float them in the drink along with the ice cubes.more
cup(s) seedless red grapes, plus more for garnish
tablespoon(s) lemon juice
ounce(s) (¾ cup) vodka
Puree grapes in a blender. Pour the puree through a fine-mesh strainer set over a medium bowl or large measuring cup. Press on the solids to extract all the juice. Add lemon and honey to the juice; stir until the honey is dissolved. Add seltzer and vodka. Divide among 4 ice-filled glasses. Garnish with whole grapes.