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Ingredients
- 1 roll Pillsbury peanut butter cookies
- 3 cups miniature marshmallows
- 1/2 cup milk chocolate chips
- 3/4 tsp oil
- 1 cup M&M's plain
Preparation
Step 1
Heat oven to 350 . Spray 13x9 pan with cooking spray. In pan break up cookie dough. With floured fingers press dough evenly into pan to form crust. Bake 16 to 19 minutes or until golden brown.
Sprinkle with marshmallows and bake 2 to 3 minutes longer until marshmallows are puffy. Meanwhile in small saucepan melt chocolate chips and oil over low heat, stir until smooth. Sprinkle bars with M&M'S. Drizzle melted chocolate mixture over candy. Cool 45 minutes. Cut 6 by 6 for 36 bars.