- 20 mins
- 65 mins
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Ingredients
- 1 cup sugar
- 3/4 cup flour
- 3/4 tsp cinnamon
- 4 cups rhubarb
- 3/4 cups brown sugar
- 1/2 tsp bkg powder
- 1/2 tsp bkg soda
- 1/3 cup melted butter
Preparation
Step 1
Combine sugar, 1 tblsp flour, rhubarb and cinnamon and toss. Put into buttered oblong pan. Combine the topping ingredients and sprinkle on top. Bake @350* for 45 minutes or till bubbly.