4/5
(1 Votes)
Ingredients
- 1 pkg Jello (not sugar free)
- 1 cup boiling water
- 1 cup sour cream
- 1 can crushed pineapple or any combination of fruit
Preparation
Step 1
Dissolve Jello in boiling water; cool.
Add sour cream and blend. Add fruit.
Pour into mold and chill.