Quick Shrimp Chowder

By rschierholz

This Chowder is very easy to make

Ingredients

• 2 cups veg broth
• 2 teaspoons minced fresh thyme
• 1/2 teaspoon freshly ground black pepper
• 1 tablespoon olive oil
• 1/2 cup chopped carrot
• 1/2 cup chopped onion
• 1/4 cup chopped celery
• 2 tablespoons all-purpose flour
• 1 lb shrimp (peeled and deveined) any size
• 1/3 cup heavy cream

Preparation

Step 1

Come broth thyme and pepper in large sauce pan and bring to boil

Heat in medium skillet over medium heat oil, carrot, onion, celery for 3 minutes until tender. Add flour, stirring. Stir carrot mixture and shrimp into broth. Simmer for 5 minutes. Add cream, simmer four minutes