Best-Ever Cheddar Burgers

Photo by Helen (#1) C.
Adapted from gooseberrypatch.com

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

4

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

4

servings

Adapted from gooseberrypatch.com

Ingredients

  • 2

    lbs. ground turkey

  • 4

    green onions, finely chopped

  • 1/3

    c. fresh parsley, chopped

  • 1

    T. hamburger grill seasoning

  • 1

    t. poultry seasoning

  • 2

    T. oil

  • 1

    Granny Smith apple, cored and thinly sliced

  • 8

    slices Cheddar cheese

  • 1/4

    c. whole-berry cranberry sauce

  • 2

    T. spicy brown mustard

  • 4

    hamburger buns, split and toasted

  • 8

    leaves green leaf lettuce

Directions

In a large bowl, combine turkey, onions, parsley and seasonings; form into 4 burgers. Heat oil in a skillet over medium-high heat. Add burgers and cook 5 minutes per side, or to desired doneness. Top each burger with 2 to 3 apple slices and 2 cheese slices. Remove skillet from heat; cover to let cheese melt. In a small bowl, blend cranberry sauce and mustard; spread on cut sides of toasted buns. Top each bun with 2 lettuce leaves and a burger. Makes 4 servings.

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