Fruit Salad and Baby Greens with Poppy Seed Dressing

By Hklbrries

Ingredients

• Poppy Seed Dressing:
• 3 bananas, sliced
• 1 1/2 tsp lemon juice
• 1 cup fresh-cut pineapple chunks
• 1 cup fresh-cut cantaloupe chunks, cut into bite-sized pieces
• 2 kiwi fruit, peeled and sliced
• 1 cup blueberries
• 12 About 12 cups mixed baby greens
• 1/2 cup salted shelled pistachios
• 1 cup vegetable oil
• 3/4 cup sugar
• 1/3 cup white vinegar
• 2 tbsp minced onion
• 1/2 tsp salt
• 1/2 tsp dry mustard
• 1 1/2 tsp poppy seeds

Preparation

Step 1

To prepare the dressing, combine oil, sugar, vinegar, onion, salt and mustard in a blender. Mix until well blended. Stir in poppy seeds. Chill.

In a mixing bowl, sprinkle banana slices with lemon juice. Add the remaining fruit and stir.

Place mixed greens in a large serving bowl or on a platter. Pour the fruit mixture on top, distributing it evenly. Sprinkle with pistachios.

Serve with the dressing on the side.