Okra, Tomatoes, and Corn

Okra, Tomatoes, and Corn
Okra, Tomatoes, and Corn

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 6

    cups sliced okra (or less if you have to purchase)

  • 1

    sweet onion, chopped

  • 2

    qts. Home canned tomatoes or purchase high-quality canned tomatoes

  • 1

    can Rotel diced tomatoes/chiles

  • 3

    cups frozen whole corn kernels

  • 1

    T sugar

  • 1

    t salt

  • 1

    t pepper

Directions

In a large pot combine okra, onion, canned tomatoes, Rotel tomatoes/chiles, sugar, salt and pepper. Bring to a boil then cover and simmer over low heat until okra is almost tender. Add corn, bring back to a boil and simmer for about 20 minutes or until okra is completely tender.

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