Simple Cookie Glaze
By DeBruynC1
This is a recipe you can memorize and use for a long time. Use it for all of your glazed cookies! Perfect for holidays and occasions.
Rate this recipe
4.4/5
(107 Votes)
Ingredients
- 2 1/4cups2 1/4 cups confectioners' sugar, sifted
- 2tablespoons2 tablespoons light corn syrup
- Food colouring (optional)
Details
Servings 1
Adapted from kingarthurflour.com
Preparation
Step 1
In a small bowl, whisk together the confectioners' sugar, corn syrup, and 1 1/2 tablespoons of the milk until smooth.
Add food coloring, if desired.
Spread one cookie with glaze, using a table knife or offset spatula. If it doesn't smooth out after 1 minute, dribble in additional milk, 1/2 teaspoon at a time, until the glaze reaches the right consistency.
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