Tomato Salsa

By mamacasma

Ingredients

• 2 cups seeded, chopped tomatoes (red, yellow, and orange)
• 1/4 cup diced red onion
• 1/2 teaspoon minced garlic
• 3/4 teaspoon freshly ground cumin, roasted
• 2 tablespoons freshly squeezed lemon juice
• 1 jalapeño pepper, seeded and diced
• 1 banana pepper, stemmed and diced
• 1/4 cup diced green mango (optional)
• Salt and pepper
• 1/2 cup minced cilantro leaves (for garnish)

Preparation

Step 1

Combine the first seven ingredients and the mango, if using. Season to taste with salt and pepper. Refrigerate. Just before serving, garnish with the cilantro.