- 1
- 20 mins
- 40 mins
5/5
(1 Votes)
Ingredients
- 1 lb. butter
- 2 c. sugar
- 2 large Hershey Bars
- 1 c. slivered almonds
Preparation
Step 1
Grate chocolate, layer bar pan with 1/2 c. almonds and 1 grated Hershey bar.
Melt butter and sugar on medium heat, stirring constantly, until it reaches 300*. Pour over almonds and chocolate. Sprinkle remaining grated chocolate and almonds on top.
Let harden and cut and enjoy!