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Meat Loaf

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Ingredients

  • Glaze:
  • 2 lbs lean ground beef
  • 1 pkg. Stove Top stuffing (chicken flavor)
  • 1 cup water
  • 2 eggs beaten
  • 1/4 cup ketchup
  • 3 tablespoons Ketchup
  • 1/4 cup sugar
  • 2 tablespoons brown sugar
  • 2 tablespoons cider vinegar

Details

Preparation

Step 1

Heat oven to 375. Combine meatloaf ingredients and form into a loaf and place in 9x13 pan. Bake 1 hour or until done (160 deg.) Top with glaze about 15 minutes before removing from oven. Let stand 15 minutes before slicing.

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