Chunky Chocolate chip Peanut Butter Cookies

By mrsstein1

Ingredients

• 1 1/4 cup all purpose flour
• 1/2 teaspoon baking soda
• 1/2 teaspoon salt
• 1/2 teaspoon ground cinnamon
• 3/4 cup butter softened
• 1/2 cup granulated sugar
• 1/2 cup packed brown sugar
• 1/2 cup peanut butter
• 1 large egg
• 1 teaspoon vanilla
• 2 cups chocolate chips

Preparation

Step 1

Preheat oven to 375. Combine flour, baking soda, salt and cinnamon In a small bowl. Beat butter, sugar, brown sugar, and peanut butter in a large mixer bowl until creamy. Beat in egg and vanilla extract. Gradually beat in flour mixture. Stir in morsels. Groping dough by the tablespoon onto a ungreased baking sheet. Press down slightly to flatten into 2 inch circles. Bake 7 to 10 minutes or until edges are set but centers are still soft. Cool on baking sheet for 4 minutes; remove to wire rack. Cool completely .