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Ingredients
- 3/4 cup milk
- 1 egg
- 3 tablespoons sugar
- 3/4 teaspoon salt
- 2 cups bread flour
- 1 1/2 teaspoons yeast
- 3/4 cup Oreo cookies (crushed)
Preparation
Step 1
1. Bake according to manufacturer's instructions.
2. Adding the Oreos during the raisin-bread cycle.
3. Or five minutes before the final kneading is finished.
4. Slice and serve with ice cream, or coat individual pieces with icing and store in refrigerator.