Spinach Fettucine

By MOH

Ingredients

• 1 box spinach fettuccine
• 1 cup chopped frozen spinach,thawed and drained
• 1 cup heavy cream
• 1/2 cup butter
• 1/2 cup grated parmesan cheese
• 1/8 tsp. onion powder
• 1/8 tsp. garlic powder
• 1 tsp. salt
• Additional parmesan

Preparation

Step 1

1. Cook fettuccine according to package directions. While pasta is cooking prepare sauce.
2. In a pot mix rest of ingredients over low heat until combined and heated through.
3. Pour sauce over fettuccine and mix well. Sprinkle parmesan on top.