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Norma Coldesina's Rolls

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Ingredients

  • In bowl #1 put in 2 pkg yeast & 1/4 cup water & 1/2 cup sugar
  • In bowl #2 put 3 beaten eggs, 1/2 cup Crisco oil and 1 cup warm water
  • In bowl #3 put 4 1/2 cups Wondra flour & 2 tsp salt

Details

Preparation

Step 1

Put 1st bowl into 2nd and mix, add to bowl #3 - make sure flour is mixed. Dough will be sticky.
Cover and let rise once till doubled (1 1/2 hours). Flour board. Press out dough with fingers into big rectangle. Melt one cube butter and add 1 cup sugar. Spread on dough. Roll & cut like cinnamon rolls. Place in greased muffin tins. Let rise a little longer.
Bake at 400 for about 10 minutes.

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