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Ingredients
- Add the following:
- 1 onion, finely chopped
- 1 green pepper, chopped
- 1-1/2 lbs. hamburger
- Place in large pot and brown meat until meat is no longer pink, drain.
- 1 tbsp. parsley
- 1 tbsp. basil
- 1 tbsp. oregano
- 1 tsp. salt
- 1/2 tsp. pepper
- 1 pkg. Spaghetti Sauce w/mushrooms (I use McCormicks)
Preparation
Step 1
1 cans tomato paste, 2 cans of water, 1 can tomatoes, 1 can of water. Cook fast at first, then cook slow without lid several hours until thick. May have to add more water as it cooks down.