Philly Cheesesteak (crockpot)

Philly Cheesesteak (crockpot)
Philly Cheesesteak (crockpot)

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1

    pound sliced tri-tip

  • 1/2

    sliced onion

  • 1

    red, green, yellow or orange bell pepper

  • 1/4

    cup of white wine

  • 1

    T Worcestershire sauce (not pictured)

  • favorite cheese

Directions

-dump sliced meat into stoneware -put sliced pepper and onion in too -add white wine and worcestershire sauce cover and cook on low for 8-9 hours or high for 4-6. Spoon meat onto sliced french rolls or other favorite bread-item. Bake at 400 degrees for 12-15 minutes, or until cheese is nice and melty.

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