Nutella S'more Bars

Photo by Courtney P.

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1/2

    cup butter softened

  • 1/4

    cup brown sugar

  • 1/2

    cup sugar

  • 1

    egg

  • 1

    tsp. vanilla extract

  • 1 1/3

    cups flour

  • 3/4

    cup graham cracker crumbs

  • 1

    tsp. baking powder

  • 1/4

    tsp. salt

  • 1

    cup Nutella

  • 1

    (7 oz.) jar marshmallow creme/fluff

Directions

Preheat oven to 350 degrees F. In a large bowl, cream butter and sugars together. Add in egg and vanilla extract and beat until well combined. Add flour, graham cracker crumbs, baking powder and salt and beat until well incorporated. Divide dough in half. Mash half of the dough into the bottom of a greased 8x8 pan. Spread Nutella over the top of the dough. Carefully spread marshmallow cream over top of the Nutella. Carefully spread remaining dough over the top of marshmallow creme. For me, it helped to press the dough flat in my hands, piece by piece, and lay it over the top, until entire top was covered. Bake at 350 degrees F for about 30 minutes or until lightly golden brown. Let it cool completely before cutting it up into squares.

Keyingredient.com uses 'cookies' to give you the best, most relevant experience. Using this website means you're ok with this. You can change which cookies are set at any time and find out more about them by following this link.

Please describe your issue: