Caramel Apple Pie Sangria

By á-24535

Ingredients

• 2 750ml bottles of white table wine
• 5 cups fresh apple cider
• 2 cups club soda
• 1 cup caramel vodka
• 4 honey crisp apples, chopped
• 3 pears, chopped
• 2 cinnamon sticks

Details

Adapted from thecookierookie.com

Preparation

Step 1

Place chopped fruit at the bottom of a pitcher or jug.
Add in remaining ingredients, except cinnamon sticks and stir.
Refrigerate overnight or for several hours before serving.
A couple hours before serving add in the cinnamon sticks.
Can be enjoyed over ice.