CHOCOLATE PUDDING FROSTING

By carvalhohm

Ingredients

• 1 cup sugar
• 1 Tablespoon Cocoa
• 1 cup water
• 2 Tablespoons cornstarch
• Pinch of salt
• 1 teaspoon vanilla
• 1 tablespoon butter

Preparation

Step 1

Cook sugar, cocoa, water, cornstarch and salt in sauce pan until thickened stirring constantly. Remove from heat and add vanilla & butter.