Chile Rellenos Casserole 2-4 servings

Chile Rellenos Casserole 2-4 servings
Chile Rellenos Casserole 2-4 servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • ◦1 lb. ground turkey

  • ◦1/4 onion (chopped)

  • ◦1 10 oz. can whole green chilies

  • ◦1 1/2 cups cheddar cheese

  • ◦2 eggs

  • ◦3/4 cups milk

  • ◦1/8 cup flour

  • ◦1 tsp cumin

  • ◦1/2 tsp salt

  • ◦1/2 tsp pepper

  • ◦Habenero (chopped)

Directions

Preheat oven to 375F. Cook turkey meat and onion. Drain, then add cumin, salt, and pepper. Line the bottom of your pan with whole green chiles (chop extra green chiles for later). Layer meat over green chiles. Top with cheese and chopped green chiles. Whisk together eggs and milk, then add flour and mix well. Pour this mixture over dish. Bake for 35 to 40 minutes. Serve right away while everything is hot and cheese is melted. Yum!

Keyingredient.com uses 'cookies' to give you the best, most relevant experience. Using this website means you're ok with this. You can change which cookies are set at any time and find out more about them by following this link.

Please describe your issue: