Sour Cream and Onion Grits

By Bostoncook

CLBB

Ingredients

• 1 cup quick-cooking grits
• 1/2 cup lowfat sour cream
• 1/2 cup chopped onions
• 3 ounces neufchatel cheese, softened
• 1 tablespoon margarine
• 1 tablespoon dried parsley, or dried chives
• 1/2 teaspoon garlic powder
• 1/2 teaspoon onion powder
• 1/2 teaspoon salt
• 1/8 teaspoon black pepper

Preparation

Step 1

1. Heat oven to 350.

2. Prepare grits according to directions, mix with remaining ingredients and pour into sprayed casserole.

3. Bake 30 mins.

Notes: Excellent!