Silver Sangria

By Antcri742

Recipe courtesy Guy Fieri, June 2008

Ingredients

• 6 cups ice
• 6 ounces light rum
• 1 (750-ml) bottle Sauvignon Blanc
• 3 ounces peach schnapps
• 3 ounces sour apple liqueur
• 6 ounces fresh lime juice
• 4 ounces fresh lemon juice
• 1/2 cup sugar
• 6 ounces lemon-lime soda
• 6 ounces soda water
• 1 green apple, peeled and cut into small pieces
• 1 red apple, peeled and cut into small pieces
• 1 peach, peeled and cut into small pieces
• 6 fresh lemon wheels, for garnish
• 6 fresh limes wheels, for garnish

Preparation

Step 1

In a pitcher add ice and stir together all the ingredients except for the garnishes. Serve drinks over ice garnished with lemon and lime wheels.