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Ingredients
- 2 lbs. ground beef
- 1 c diced onion
- 1 can Rotel diced tomatoes
- 1 can 15 oz. tomato sauce
- 1 can stewed tomatoes
- 1 c water
- 1 can pinto beans (don't drain)
- 1 can corn
- 1 envelope taco seasoning
Preparation
Step 1
Brown meat and onions together. Add the rest of the ingredients. Bring to a boil, turn down heat and let simmer for 20 min...
Serve with shredded cheddar cheese, sour cream and tortilla chips.