Chicken Curry

By

Betty Crocker

Asian dinner ready in 10 minutes! Enjoy this flavorful curry made with chicken and Green Giant® Valley Fresh Steamers™ peas served over rice.

PREP TIME 10Min TOTAL TIME 10Min SERVINGS 4

Ingredients

  • 1 package (8.8 oz) microwavable long-grain white rice
  • 1 package (10 oz) refrigerated cooked chicken breast cuts
  • 1 cup Green Giant® Valley Fresh Steamers™ frozen sweet peas (from 12-oz bag)
  • 1 cup yellow or red curry sauce
  • 2 teaspoons curry powder

Preparation

Step 1

1 Cook rice in microwave as directed on package.
2 Meanwhile, in 10-inch skillet, cook remaining ingredients over medium heat about 5 minutes, stirring occasionally, until hot. Serve chicken mixture over cooked rice.