Sweet Potato Casserole

By á-5173

Ingredients

• 4 pounds sweet potatoes, boiled, peeled and mashed
• 1/3 cup bourbon (optional) I left this out for us, Abby doesn’t like the taste
• 1/4 cup orange juice (use 1/2 cup if not using bourbon)
• 1/4 to 1/2 cup melted butter
• 1/3 cup packed brown sugar
• 3/4 tsp salt
• 1/2 tsp pie spice (or a mix of cinnamon, ground ginger, and nutmeg)
• 3/4 cup pecan halves

Details

Servings 8

Preparation

Step 1

Mix together everything except pecans.
Pour into greased (PAM) 2 ½ quart casserole.
Arrange pecans around edges in a border.
Bake at 350 for 45 minutes