- 1
- 10 mins
- 10 mins
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Ingredients
- 4 TablespoonsSalt To Rim Glasses
- 1 wholeLime, Wedges For Rimming And Slices For Garnish
- 1 cupTequila
- 1 cupFresh Cantaloupe Juice
- ⅓ cupsFresh Lime Juice
- ½ cupsCointreau
- 2 cupsIce Cubes
Preparation
Step 1
Added by
On a small plate spread salt. With lime wedges, moisten the rims of four 6-ounce glasses. Dip glasses into the salt. Place glasses into the freezer to chill.
In a pitcher combine tequila, cantaloupe juice, lime juice and Cointreau. Remove glasses from the freezer and serve the margarita mixture over ice. Garnish with lime slices.