Beef Rolls

Beef Rolls

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • Dough:

  • 6

    tsp. Baking powder

  • tsp. salt

  • cups flour

  • ¾

    cup shortening

  • cups milk

  • Filling:

  • 3

    lbs. hamburger

  • 1

    onion

  • 2

    cans tomato soup

  • Seasoning salt

Directions

-Fry hamburger and onion. -Season meat. -Add soup. -Mix dough ingredients together. -Roll into 1/4 inch thickness. -Spread with hamburger mixture. -Roll as jelly roll. -Slice (not to big). -Bake @ 350F For 25-30 min until brown.


Nutrition

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