Apple-Avocado Salad with Tangerine Dressing

By Johanna

Ingredients

• 4 mandarin oranges, juiced
• 1/2 lemon, juiced
• 1/2 tsp. lemon zest
• 1 clove garlic, minced
• 2 tbsp. olive oil
• Salt to taste
• 1 (10 oz.) package baby greens
• 1/4 c. chopped red onion
• 1/2 c. chopped walnuts
• 1/3 c. crumbled blue cheese
• 2 tsp. lemon zest
• 1 apple, peeled, cored and sliced
• 1 avocado, peeled, pitted, and diced

Preparation

Step 1

1. In a container with lid, mix the mandarin orange juice, lemon juice, lemon zest, garlic, olive oil and salt. Close the lid and shake to mix.

2. In a large bowl, toss together the baby greens, onions, walnuts, blue cheese, and lemon zest. Just before serving, add the apple and avocado, drizzle with dressing and toss.