0/5
(0 Votes)
Ingredients
- 2 tbs oil
- 1 can paste
- 1 small onion chopped finely
- t tsp oregano
- 1/2 tsp rosemary
- 1 tbs sugar
- 1/4 tsp black pepper
Preparation
Step 1
Simmer over low heat till onion is tender, about 10 minutes. Add 1 large can tomato puree and cook slowly about 1 hour.