Seven Layer Salad

By TMaloy

Ingredients

• 6 cups shredded iceberg lettuce
• 1 cup chopped green pepper
• 1 cup chopped celery
• 1 bag frozen peas
• 1 or 1 1/2 cups mayo (I mix small amount of ranch to my mayo so it spreads easier).
• 2 cups shredded sharp cheese
• 1 cup cooked bacon, crumbled

Preparation

Step 1

Place ingredients in a 9x13 pan in the order listed starting with the lettuce and ending with the bacon. Cover and serve chilled.