No-Bake White Chocolate Pie

By Dglmedia

This sweet, fluffy pie hides a surprise: fresh bananas!

Ingredients

• 4 oz. white chocolate (preferably imported), finely chopped
• 1/2 lb. cream cheese, at room temperature
• 1/4 cup sugar
• 1 tsp vanilla extract
• 1/3 cup sour cream
• 1/2 cup heavy cream, chilled
• 1 banana, thinly sliced
• One ready-made graham-cracker crust (9 inches)

Details

Servings 8

Preparation

Step 1

1. Warm the chocolate in a bowl set over a pot of lightly simmering water. Remove from heat when only partially melted; stir to melt completely.

2. Beat the cream cheese, sugar, and vanilla until smooth. Beat in the chocolate, then the sour cream. Whip the heavy cream until firm; gently fold into chocolate filling.

3. Put the banana slices on the crust, top with the filling, and chill at least 2 hours. If you’d like, sprinkle with grated dark chocolate before serving.