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Stovetop Mac n cheese


Walmart catalogue

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  • 500 g pasta shells
  • 2 c 18% cream
  • 1 tsp Dijon mustard
  • 2 c cheddar cheese, graded


Cooking time 15mins


Step 1

Cook pasta in a large pot of boiling water, omitting salt, until al dente, about 9 mins. Drain and set aside

Heat cream in a large frying pan over medium head add mustard and cheese, and stir until melted. Remove from heat and stir in pasta until well coated. Serve warm.


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