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Ingredients
- 1 16 oz. pkg. butterscotch chips
- 3 oz. can of chow mein noodles
- 1 cup peanuts.
Preparation
Step 1
Melt the chips and add noodles and peanuts.
Stir to coat.
Drop by teaspoons on to parchment paper.
Cool Completely and store in air tight container.
Makes about 4 dozen.